Cook time
25mins
Difficulty
A delicious alternative that's superior in health to it's fried counterpart.

Ingredients

  • 2 lb sweet potatoes, peeled
  • 2 tbsp olive oil
  • 1 tsp garlic powder
  • 1 tsp paprika
  • 1 tsp salt
  • 0.5 tsp black pepper
  • 0.25 tsp cayenne pepper (optional)

Steps

  1. Preheat the oven to 400 degrees F.
  2. Peel the sweet potatoes and slice them 1/4"-1/2" thick by 3"-5" wide. Add to a large bowl.
  3. Drizzle olive oil into bowl.
  4. Sprinkle all spices into bowl. Toss generously until sweet potatoes are evenly and thoroughly coated.
  5. Spread evenly onto a large baking sheet (or two medium ones). Keep as much space in between fries as possible (they should all lay flat).
  6. Bake in center of the oven for 15 minutes. Remove and turn all fries over. Bake for another 10 minutes.

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